Become Qualified With High Quality Hospitality Courses In Adelaide
Start Your New Career With One Of The Top Culinary Schools In Adelaide
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Master College Australia is delivering the following units of training under the auspices of HITsa Training & Employment, RTO Code 40200. To find out more about our Third Party Agreement click the button below.
Policies & Procedures
Master College Australia is a provider of Hospitality Courses on behalf of HITsa which is the registered RTO, RTO Code 40200.
There for we abide by all Policies and Procedures set by HITsa as set on their website, https://www.hitsa.com.au/policies-and-procedures/.
For more information please click the Policies & Procedures button.
Commercial Kitchen Hire
Frequently Asked Questions
Please contact us if you have any further questions
Master College Australia is conveniently located at Level 2/282 Gouger St, Adelaide, right at the West Terrace end of Gouger Street. Just a short 2-minute drive from the centre of Adelaide, our location is easily accessible from the city, northern suburbs, inner southern suburbs, the hills, and the eastern suburbs.
Our kitchen is available for hire 24 hours per day 7 days per week.
We work with our customers to provide the best possible price for each business. Please contact us to discuss your needs or see our kitchen hire page for more information.
Yes! We have 2 hour street parking on Gouger Street or a paid car park $12 per day.
Absolutely! We offer ample dry storage and a spacious fridges and freezers. Storage is included for our regular customers, and we’re happy to negotiate terms for casual users.
Yes, definitely. If you need a certified kitchen space for a one-off event or want to test your product in the market, you’re welcome to hire our kitchen on an ad hoc basis or part-time basis.
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Master College Australia is delivering the following units of training under the auspices of HITsa Training & Employment, RTO Code 40200. To find out more about our Third Party Agreement click the button below.
SITHFAB021 – Provide Responsible Service of Alcohol, SITHIND005 SITXFSA005 – Hygiene Practices, SITHFAB025 – Prepare and Serve Espresso Coffee, SITHFAB022 SITHFAB023 – Bar Operations, SITHFAB027 – Food and Beverage Service